We just read on the Baby Bargains Blog that Maclaren plans to do a huge recall of ALL stroller manufactured between 1999 and 2009.  So basically that means pretty much every Mac that is currently in use right now.  Yikes!

There have been 12 reports of a hinge on the stroller that amputated children’s fingertips.  At least that’s what I read.  Sounds horrifying eh?  Apparently the fix is just a simple hinge cap that Maclaren will send out to stroller owners.

This sounds very similar to the hinge cap that Phil and Ted’s issued with their Sport Buggy v1 recall after they had complaints people were gettings their fingers stuck in the hinge.  Of course then we didn’t hear the word amputated.

Does this mean you should worry if you have a Maclaren?  Apparently when the recall is public this Tuesday you should stop using your stroller.  Should you really?  That depends on your comfort level but in either case I would be very careful not to leave it out where your children can play with it as that seems to be the real risk.  Once the recall is public Maclaren should have a hotline and website form to request the cap for the hinge. Of course do this as soon as possible and don’t forget to actually install it on your stroller when it arrives.

My guess is that the words “safety recall” can sound a whole lot more ominous and worrisome than they should be to most parents.  All of this does serve as a great reminder though that strollers are not good playtoys for toddlers or young children. There are too many hinges, clasps and parts where little fingers can get stuck.

Through the fabulous world of twitter and facebook – I often interact with people who have such a world of wisdom to offer. Kathleen is one of these people, so I asked her to offer some of her wisdom to raising a healthy eater.   Her helpful tips are below! She also has a free newsletter with awesome tips/receipes. Click here to sign-up now and get her nuggets of wisdom monthly!

10 TIPS FOR RAISING A SUCCESSFUL EATER

Parents often want to know how to raise a “healthy” eater, usually referring to what foods their children are eating. I prefer the term “successful” eater because I believe it captures a broader perspective including not only what, but also how, children eat. Because the term “successful eater” is not commonly used, I will describe what I mean.

What does a “successful eater” look like? A successful eater is someone who likes eating and feels good about it. A successful eater is interested in food and likes a variety of foods. A successful eater enjoys being at the table and has fairly decent table manners – most of the time, at least. A successful eater knows when they are full or hungry based upon their own internal cues. A successful eater will try some new foods and will politely refuse
foods that he or she doesn’t want to eat. A successful eater can make do with less than favorite foods and can eat in places other than home.

It’s important to raise successful eaters for a number of reasons. First, variety in diet is important for children’s (and adults’) health and nutrition. Second, learning to recognize internal cues of hunger and fullness is important in maintaining healthy weight. And finally, learning how to tolerate less than favorite foods and learning appropriate behaviors related to food are important in the development of positive social skills.

You may be asking yourself, how do I get one of these successful eaters? What can I do to raise one? Here are some tips:

1. Have family meals. If you can only do one thing, I would argue that this is the most important. Research has shown that children who eat meals regularly with their families develop better eating habits, do better at school, and are also at lower risk for obesity, substance abuse, and disordered eating.

2. Serve meals family style. Allow your children to serve themselves from all the food you put out on the family table.

3. Always include one or two foods with meals that you know your child usually likes. Avoid catering to your children and only preparing foods that they request, but always make sure that there’s something, even if it’s just bread, on the table that they will eat.

4. Don’t introduce too many new foods at once. Try to pair new, unfamiliar foods with familiar foods.

5. Maintain a positive social and emotional environment at the table. If your child’s eating is an issue, don’t make it the focus of mealtime conversation.

6. Understand the typical development of eating and progression of food
acceptance. Know that it is normal for toddlers and preschoolers to be somewhat finicky, to take many times to learn to like a new food, and to vary from day to day in how much they eat and what they eat.

7. Be a good eating role model yourself. Look at your own eating behaviors and diet and examine any unintended messages your behaviors may be sending to your child. What you do matters more than what you say!

8. Understand the division of responsibility in feeding. Familiarize yourself with Ellyn Satter’s classic work, stating that parents are responsible for the what, when, and where of feeding, while children are responsible for whether and how much.

9. Relax about individual meals. Your child’s health is not determined by the nutritional value of a single meal. Look at patterns in food intake over a longer period of time than one meal – more like a week’s worth of meals.

10. Have patience. Raising a successful eater takes time. There will be ups and downs along the way, but stick with it, don’t give up, and have faith!

Kathleen Cuneo, Ph.D. is a psychologist and the director of Dinner Together, LLC, (www.dinnertogether.com) which provides consultations to families on how to raise successful eaters and to organize successful family meals.  Dr. Cuneo also offers coaching to parents who are seeking help in raising healthy, confident, well-adjusted kids.  Sign up for a free newsletter at www.dinnertogether.com and follow www.dinnertogether.blogspot.com for recipes, cooking tips, and ideas for making mealtimes positive.